- Eat local! Peach Chutney n Pork recipe
il Bistro Italiano dish with Peach Wine more - Makin' plum wine!
12,210 lbs of organic Palisade plums more - Watch video tour with winemaker Ian on You Tube
Food/wine pairing + new addition peek more - Introducing racy Dry Gewurz
Gewurz Trio - which is your fave? more - Riesling wins DOUBLE GOLD; Gewurz wins Silver
BIG honors at prestigious NY event more - Winery expansion underway
Doubling workspace in 2010 more - Follow us on Facebook
Pix of winery and vineyard growth! more - 'Friend of Agriculture' winner
Carlson V named "Friend" more - April Barrel Tasting -buy tickets by 3/29 & save
Sell out Barrel Tasting events 'n more in 2010 more - T-Red is back!
Our big Tyrannosaurus Red is back more - Welcome to our new website
Find us on Facebook too more - Chocolate, Cherry, Almond Tart
Famous il Bistro Italiano recipe more - Carlson Hot Peach Wine
Warm Peach cobbler in a mug! more - Red wine linked to prostate health
in a recent study more - Biking Colorado’s Wine Country
A New York Times Article. more - GOLD for Gewurz at Winefest!
'09 Colorado Mountain Winefest. more - New trend?
Wine writers skip Thanksgiving recommendations. more - Daily Wine tour reviews!
Carlson and Palisade Wineries. more - il Bistro Italiano dessert recipe
Pear Almond Tart, Fat Cat Muscat more - Gold & Silver Medals
Carlson Vineyards 2008. more - Gewurz wins top “Best of Fest”
2 years in a row @ Winefest more - Colorado crush update
11/08 more - Recipe - Rotolo di Zucca
Pumpkin Roll. more - Laughing Cat Riesling chosen "Best of the West"
2008 Best of the West competition. more - Riesling wins Gold; Cherry, Shiraz & Laughing Cat House Wine win Silver
Winefest 07. more - Carlson @ CO state dinner
Carlson wines @ CO Guv Inaugural dinner more - Prairie Dog Blush
Best Wine award winner. more - Carlson wins World Cup Riesling Award
in New York. more - T-Red rated "Best Buy"
in Wine News. more - Recipe - Cappellettoni di Rape Rosse
Roasted Beet Ravioli with Artichoke Sauce. more - Recipe - Rosa di Panna
Beef with prosciutto and parmesan. more - Recipe - Arista di Maiale al Latte
Roasted Pork Loin with Milk Sauce. more
Biking Colorado’s Wine CountryWe were thrilled to host a visit with STEFANI JACKENTHAL, a New York-based journalist who frequently writes about wine.
Read her New York Times story:
www.travel.nytimes.com
Photos:
www.travel.nytimes.com/slideshow
www.travel.nytimes.com/slideshow
“No, this isn’t Napa or a wine section of France. This is the Palisade region of Colorado, a dry, sunny area on the Western Slope, and the winemaking hub of Colorado’s fledging viticultural industry. In recent years, the vineyards here have produced award-winning varietals and blends, making Colorado a rising star in the wine-making universe. More important, it’s given active travelers yet another reason to visit this outdoorsy state, a place where you can push yourself to the physical limit by day, and then relax with a good meal (and an even better glass of wine) at night,” wrote Stefani.
Cheers to that! Wonderful photos by Kevin Moloney for The New York Times.