What's New At Carlson's
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  • Eat local! Peach Chutney n Pork recipe
    il Bistro Italiano dish with Peach Wine  more
  • Makin' plum wine!
    12,210 lbs of organic Palisade plums  more
  • Watch video tour with winemaker Ian on You Tube
    Food/wine pairing + new addition peek  more
  • Introducing racy Dry Gewurz
    Gewurz Trio - which is your fave?  more
  • Riesling wins DOUBLE GOLD; Gewurz wins Silver
    BIG honors at prestigious NY event  more
  • Winery expansion underway
    Doubling workspace in 2010  more
  • Follow us on Facebook
    Pix of winery and vineyard growth!  more
  • 'Friend of Agriculture' winner
    Carlson V named "Friend"  more
  • April Barrel Tasting -buy tickets by 3/29 & save
    Sell out Barrel Tasting events 'n more in 2010  more
  • T-Red is back!
    Our big Tyrannosaurus Red is back  more
  • Welcome to our new website
    Find us on Facebook too  more
  • Chocolate, Cherry, Almond Tart
    Famous il Bistro Italiano recipe  more
  • Carlson Hot Peach Wine
    Warm Peach cobbler in a mug!  more
  • Red wine linked to prostate health
    in a recent study  more
  • Biking Colorado’s Wine Country
    A New York Times Article.  more
  • GOLD for Gewurz at Winefest!
    '09 Colorado Mountain Winefest.  more
  • New trend?
    Wine writers skip Thanksgiving recommendations.  more
  • Daily Wine tour reviews!
    Carlson and Palisade Wineries.  more
  • il Bistro Italiano dessert recipe
    Pear Almond Tart, Fat Cat Muscat  more
  • Gold & Silver Medals
    Carlson Vineyards 2008.  more
  • Gewurz wins top “Best of Fest”
    2 years in a row @ Winefest  more
  • Colorado crush update
    11/08  more
  • Recipe - Rotolo di Zucca
    Pumpkin Roll.  more
  • Laughing Cat Riesling chosen "Best of the West"
    2008 Best of the West competition.  more
  • Riesling wins Gold; Cherry, Shiraz & Laughing Cat House Wine win Silver
    Winefest 07.  more
  • Carlson @ CO state dinner
    Carlson wines @ CO Guv Inaugural dinner  more
  • Prairie Dog Blush
    Best Wine award winner.  more
  • Carlson wins World Cup Riesling Award
    in New York.  more
  • T-Red rated "Best Buy"
    in Wine News.  more
  • Recipe - Cappellettoni di Rape Rosse
    Roasted Beet Ravioli with Artichoke Sauce.  more
  • Recipe - Rosa di Panna
    Beef with prosciutto and parmesan.  more
  • Recipe - Arista di Maiale al Latte
    Roasted Pork Loin with Milk Sauce.  more
Biking Colorado’s Wine Country

We were thrilled to host a visit with STEFANI JACKENTHAL, a New York-based journalist who frequently writes about wine.

Read her New York Times story:
www.travel.nytimes.com

Photos:
www.travel.nytimes.com/slideshow
www.travel.nytimes.com/slideshow

“No, this isn’t Napa or a wine section of France. This is the Palisade region of Colorado, a dry, sunny area on the Western Slope, and the winemaking hub of Colorado’s fledging viticultural industry. In recent years, the vineyards here have produced award-winning varietals and blends, making Colorado a rising star in the wine-making universe. More important, it’s given active travelers yet another reason to visit this outdoorsy state, a place where you can push yourself to the physical limit by day, and then relax with a good meal (and an even better glass of wine) at night,” wrote Stefani.

Cheers to that! Wonderful photos by Kevin Moloney for The New York Times.