One of our longest-running wines, Tyrannosaurus Red is an approachable, medium-bodied red that pairs well with everything from brats and burgers to pasta dishes. The wine is made from 100% Lemberger, a grape not often found but always enjoyed!
Notes of blueberry and light oak; medium body and balanced acidity. Smooth tannin, green pepper and blackberry, with a lingering peppery finish.
Food Pairing Notes
Spaghetti with red sauce, beef medallions, soft cheeses such as goat or feta.
See our recipe for Tyrannosaurus Red Spaghetti Sauce under the About Us tab!